Zucchini Garlic Salt Pepper Lemon Asiago Cheese Basil Ricotta Cheese Pistachio Nuts Extra Virgin Olive Oil Basil
Slice the zucchini into strings and place in a bowl. Then add lemon zest, lemon juice, garlic, salt, pepper, and ricotta cheese. Mix together and then add chopped pistachio nuts. Place on a plate and garnish with basil, Asiago cheese, olive oil drizzle and pepper. Enjoy!!
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